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Products

CLASSIC

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EGG PASTA

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SALADS

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WHOLEMEAL

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100% LEGUME

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MULTI-INGREDIENT

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GLUTEN FREE

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BIO

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FILLED

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SHEETS

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COUSCOUS

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RECIPES

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OUR FLAVOURS

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GNOCCHI

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AMBIENT SAUCES

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CHILLED SAUCES

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FLOURS

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BREADCRUMBS

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GLUTEN-FREE FRESH PASTA

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FRESH VEGAN PASTA

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Chef Gallo

Today,

Gluten-free spaghetti with asparagus, ricotta and crunchy ham

See recipe

GALLO

Quality

From its beginnings in the 1940s, Gallo’s history has been synonymous with innovation and the search for excellence.

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Pasta made our way, a modern product for everyone

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Recipes

Always a success at home

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See recipe
Meat tortellini
with broccoli, orange confit and baby spinach

25' low
See recipe
Multi-cereal macarrones
with pumpkin

25' low
See recipe
Lentil pasta
with chorizo

30' low
See recipe
WHOLEMEAL SPAGHETTI

30' low
See recipe
Noodle soup

25' low